Tomato Glow

Tomato Glow
The main characteristics of the variety:
  • Authors: Panchev Yu.I.
  • Year of approval: 2010
  • Name synonyms: Glow F1
  • Category: hybrid
  • Growth type: determinant
  • Appointment: fresh consumption, for juice
  • Ripening period: early
  • Ripening time, days: 92-96
  • Growing conditions: for open ground, for film greenhouses
  • Marketability: high
View all specifications

The Zarevo tomato can be a very beneficial filling for any vegetable garden. However, reliable information is therefore particularly relevant. Only with a careful study of the variety can you count on the maximum return and successful overcoming of possible problems.

Breeding history

The developer of Zarev is the breeder Yu. I. Panchev. The main work on culture took place in the 2000s. In 2010, she received permission to grow in conventional vegetable gardens and was entered in the national register.

Description of the variety

Official synonym - Glow F1. It belongs to the number of determinantly developing hybrids. You can cultivate Zarevo both in an open garden and in a greenhouse under plastic wrap. Suppliers of planting material do not comment on the prospects for growing in glass and polycarbonate greenhouses. The height of adult bushes can reach 1-1.1 m, medium-sized green leaves will develop on them.

The main qualities of the fruit

Zarev's tomatoes, just formed from the ovaries, will have a light green color. Ripe berries turn pink. The weight of one tomato is 150 g. There are 5 or 6 such round fruits per cluster. They are characterized by smooth skin and the formation of simple inflorescences (first over 5-6 leaves, and then every one or two leaves).

Taste characteristics

Zarev's tomatoes are sweet. They develop a moderately firm flesh under the skin. Sourness and other flavors are not mentioned in the official description. The pulp is also juicy. No negative feelings are mentioned in the reviews about the harvest.

Ripening and fruiting

Fruits in the beds will ripen quite early. Between the discarding of the green growth and the full readiness of the crop for harvest, it usually takes from 92 to 96 days. But this only applies to the conditions of an ordinary year in the middle lane. In other areas - and in different weather conditions - the result may differ significantly. The period of active fruiting usually covers July, August and the first third of autumn.

Yield

Suppliers point to the possibility of receiving 2.4 kg of berries per 1 sq. m. This result may not be too impressive, but it is achieved consistently and confidently.

The timing of planting seedlings and planting in the ground

It is necessary to sow seeds in containers in March or April. Accordingly, transplantation into open land is carried out in May or June. The final choice must be made by the gardeners themselves. They will have to take into account a number of subtleties and nuances, which are impossible to predict without knowing the specific situation. In particular, it is desirable to avoid the threat of frost return.

Growing tomato seedlings is an extremely important process, because it largely depends on whether the gardener can harvest at all. All aspects must be taken into account, from seedbed preparation to planting in the ground.

Landing scheme

On the beds, the Glow tomatoes should be placed according to the 400x500 mm system. Other planting options are not suitable.

Planting a tomato is a very important and painstaking business. In order to get a good harvest of tomatoes, you need to competently approach the issue of planting. When planting a tomato in the ground, it is necessary to take into account many factors - correctly determine the timing, prepare the soil, correctly calculate the distance between plants, take into account the rules of crop rotation.

Growing and care

The stepsons will have to be removed in any case. It is also almost impossible to do without shaping the bush. Plants will definitely have to be tied up so that they are stable. Seedling bushes should be dived in the phase of 1-2 true leaves. They will have to be hardened 7-10 days before the planned transplant, otherwise rooting in an open place is not guaranteed.

It is necessary to water the bushes not so much abundantly as regularly. Only warm water should be used for this purpose. Top dressing with complex mixtures is carried out twice or three times during the growing season. It is imperative to weed the plantings. With competent agricultural technology, the fruits will form together.

Watering tomatoes is not difficult. After planting, the plant is watered at such intervals that the soil remains moist. In dry weather, when it does not rain for a long time, watering can be carried out every day, but usually the beds with tomatoes are irrigated 2-3 times a week.
The methods of tying tomato bushes can vary significantly, depending on the availability of available material, the method of fixation, and also the variety. In general, it is recommended to adhere to the following scheme: first, the central stems are grabbed, and then, as the fruits ripen, the lateral branches.
One of the important conditions for tomato agricultural technology is the correct formation of the bush. The formation of tomato bushes means performing the following steps: pinching, pinching, trimming the leaves, normalizing the ovaries.

A plant needs different micronutrients at each stage of growth. All fertilizers can be divided into two groups: mineral and organic. Folk remedies are often used: iodine, yeast, bird droppings, eggshells.

It is important to observe the rate and period of feeding. This also applies to folk remedies and organic fertilizers.

Disease and pest resistance

Late blight is not too dangerous for Glow. And also in the official description, resistance to fusarium wilt is declared. However, you still have to deal with at least minimal prevention, and prepare to protect yourself from infection.

Treatment and prevention of diseases and pests
When growing tomatoes in a greenhouse, diseases often occur due to a violation of the temperature regime and excessive humidity. The most common diseases are fungal (late blight, cladosporium, rot).
The fight against diseases and pests of tomatoes in open areas can be quite difficult. This is because nightshades are exposed to a wide variety of pathogens and insect pests.

Growing regions

Tomato Zarevo is certified as suitable for:

  • The Leningrad region and other localities of the north-west;

  • north of the European part of the Russian Federation;

  • all regions of the Urals;

  • The North Caucasus;

  • the Volga basin;

  • The Far East;

  • TsCHO;

  • center of the European part of the Russian Federation.

Main characteristics
Authors
Panchev Yu. I.
Year of approval
2010
Name synonyms
Glow F1
Category
hybrid
Growth type
determinant
Appointment
fresh consumption, for juice
Growing conditions
for open field, for foil greenhouses
Marketability
high
Transportability
high
Yield
2.4 kg / sq. m
Productivity (filter)
high yielding
Recommended growing region
North, North-West, Central, Volgo-Vyatka, TsChO, North Caucasian, Middle Volga, Nizhnevolzhsky, Ural, West Siberian, East Siberian, Far East
Bush
Bush height, cm
100-110
Foliage
average
Leaves
medium-sized, green
Fruit
Unripe fruit color
light green
Ripe fruit color
pink
Fruit weight, g
150
Fruit shape
rounded
Number of fruits in a brush, pcs
5-6
Fruit taste
sweet
Pulp
medium density
Skin
smooth
Inflorescence
simple
Features of laying inflorescences
the first inflorescence - over 5-6 leaves, the next - after 1-2 leaves
Growing
Stepping
Yes
Garter
Yes
Formation
Yes
Landing scheme
40 x 50 cm
Sowing seedlings
March, April
Planting seedlings in the ground
May June
Late blight resistance
steady
Fusarium wilt resistance
steady
Maturation
Ripening period
early
Ripening time, days
92-96
Harvesting time
July-September
Reviews
There are no reviews.
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