Lipetsk Apple Tomato

Lipetsk Apple Tomato
The main characteristics of the variety:
  • Category: grade
  • Growth type: indeterminate
  • Appointment: fresh consumption, for juice, for ketchup and tomato paste
  • Ripening period: mid-season
  • Growing conditions: for open ground, for film greenhouses
  • Bush size: tall
  • Bush height, cm: up to 180
  • Bush characteristic: powerful
  • Foliage: medium
  • Ripe fruit color: Red
View all specifications

The Apple Lipetsk variety is another worthy representative of tall tomatoes. Breeders have developed a vegetable crop with versatile fruits that are suitable for cooking, snacks and a healthy snack throughout the day.

Description of the variety

Usually the growth of bushes reaches 180 centimeters. Indeterminate specimens grow massive and powerful. Average leafiness.

Harvest purpose:

  • juice;
  • ketchup;
  • tomato paste;
  • salads and snacks.

Most summer residents prefer to eat vegetables fresh, without processing. The shoots of the bushes are covered with dark green leaves of a standard tomato shape. The shoots themselves are painted in the same color.

The main qualities of the fruit

Large red tomatoes gain weight from 150 to 300 grams, but if you take proper care of the beds, you can grow larger vegetables (weighing up to 450 grams). Small ribs are visible on the surface of the berries. Fully ripe tomatoes do not have a spot at the point of attachment of the fruit stem. The process of coloring the fruit is gradual. Their shape is round or oval. The pulp is fleshy and very juicy. A small number of chambers with seeds are formed inside.

Taste characteristics

The harmonious taste of ripe tomatoes combines sweetness and light sourness. Excellent taste characteristics are retained even after thermal processing.

Ripening and fruiting

The vegetative period is 110-115 days from the moment of germination to the first harvest. The Apple Lipetsk variety is considered mid-season.

Yield

The return of one bush is from 3 to 3.5 kilograms. This fruit crop is considered to be high-yielding.

The timing of planting seedlings and planting in the ground

In the first month of spring, seeds are sown for seedlings, and after a couple of months, when its age reaches 55-58 days, you can transplant it into the ground. In order for the seedlings to grow healthy, suitable conditions must be created for them. The seeds are deepened into containers filled with nutritious soil, sprinkled with warm and settled water. The containers are covered with a strong foil or glass. For germination, you need to keep the room temperature at about 25 degrees during the daytime and 18 degrees in the evening.

If the seeds germinated in a common container, you need to pick after the appearance of the second pair of full leaves. Before transferring seedlings to open ground or a greenhouse, they can be fed three times in 2 months.

Note: you need to buy ready-made soil or planting material only from trusted brands that guarantee high quality products. The seed fund presented on store shelves is treated with special compounds. Before purchasing, be sure to check the expiration date of the seeds.

Growing tomato seedlings is an extremely important process, because it largely depends on whether the gardener will be able to harvest at all. All aspects must be taken into account, from seedbed preparation to planting in the ground.

Landing scheme

It is impossible to thicken the planting, otherwise the yield will be significantly affected, and the plant's immune system will weaken. No more than three bushes are planted on one meter of land.

Planting a tomato is a very important and painstaking business. In order to get a good harvest of tomatoes, you need to competently approach the issue of planting. When planting a tomato in the ground, it is necessary to take into account many factors - correctly determine the timing, prepare the soil, correctly calculate the distance between plants, take into account the rules of crop rotation.

Growing and care

The site selected for transplantation is pre-cleaned, dug up and fed with complex nutrient compounds. Water the beds about once a week. In the heat, you have to irrigate more often, since the moisture evaporates quickly. You can not fill the bushes with water, so as not to provoke the development of fungus and other infections. For irrigation, it is advisable to use water that is settled and heated by the sun. The procedure cannot be carried out during active sun hours.

Various substances and preparations are used for fertilizers. At each stage of development, tomatoes need certain components. To gain a thick and lush plant mass, nitrogen is needed. Both ammonium nitrate and organic fertilizing are used (they must be dissolved in water before adding). During the flowering period, you need to use potassium-based formulations. To form a sufficient number of ovaries, preparations with potassium and phosphorus are needed. Without these components, it is impossible to achieve high yields and excellent taste of the fruit.

The roots of the plant need sufficient oxygen. To ensure full gas exchange, it is necessary to loosen the soil around the bushes several times a week and cover the soil around with a layer of organic mulch. Mulch performs several functions at once: nutrition, moisture preservation, protection of tomatoes from contact with soil, protection from pests. It also prevents weeds from growing.

Regular weeding is essential to prevent fungus and other bacterial infections from developing. With its help, they get rid of many garden pests.

Bushes of the Apple Lipetsk variety are formed into two stems. Removing unnecessary shoots is necessary so that the plant does not waste energy on the green mass. Tall plants are tied up as they develop. The supports used must be sufficiently strong and reliable. When installing the peg, they should not be deeply deepened into the ground, so as not to harm the root system.

To protect tomatoes from diseases and harmful insects, you can use ready-made chemical compositions or folk recipes, which also demonstrate high efficiency.

Watering tomatoes is not difficult. After planting, the plant is watered at such intervals that the soil remains moist. In dry weather, when there is no rain for a long time, watering can be carried out every day, but usually the beds with tomatoes are irrigated 2-3 times a week.
The methods of tying tomato bushes can vary significantly, depending on the availability of available material, the method of fixation, and also the variety. In general, it is recommended to adhere to the following scheme: first, the central stems are grabbed, and then, as the fruits ripen, the lateral branches.
One of the important conditions for tomato agricultural technology is the correct formation of the bush. The formation of tomato bushes means performing the following steps: pinching, pinching, trimming the leaves, normalizing the ovaries.

A plant needs different micronutrients at each stage of growth.All fertilizers can be divided into two groups: mineral and organic. Folk remedies are often used: iodine, yeast, bird droppings, eggshells.

It is important to observe the rate and period of feeding. This also applies to folk remedies and organic fertilizers.

Treatment and prevention of diseases and pests
When growing tomatoes in a greenhouse, diseases often occur due to a violation of the temperature regime and excessive humidity. The most common diseases are fungal (late blight, cladosporium, rot).
The fight against diseases and pests of tomatoes in open areas can be quite difficult. This is because nightshades are exposed to a wide variety of pathogens and insect pests.
Main characteristics
Category
grade
Growth type
indeterminate
Appointment
fresh consumption, for juice, for ketchup and tomato paste
Growing conditions
for open field, for foil greenhouses
Productivity (filter)
high yielding
Bush
Bush size
tall
Bush height, cm
up to 180
Bush characteristic
powerful
Foliage
average
Fruit
Ripe fruit color
Red
Fruit size
large
Fruit weight, g
150-300
Fruit shape
oval-rounded
Fruit taste
balanced saturated
Pulp
medium density
Growing
Garter
Yes
Formation
Yes
Number of stems during formation, pcs
2
Landing scheme
3 plants per sq.m
Sowing seedlings
in March
Planting seedlings in the ground
at the age of 55-58 days
Resistant to extreme weather conditions
high
Maturation
Ripening period
mid-season
Reviews
There are no reviews.
Popular varieties of tomatoes
Tomato Batianya Batianya Tomato White filling White filling Tomato Fighter (Buyan) Fighter (Brawler) Tomato Big Mom Big Mama Tomato Bovine Heart Bull heart Tomato Verochka Verochka Tomato Giant Giant Tomato Jackpot Jackpot Gina's tomato Gina Tomato Gina TST Gina TST Tomato Katya Kate Tomato Konigsberg Koenigsberg Tomato Klusha Broody Tomato King of Kings King of Kings Tomato Lyubasha Lyubasha Liang tomato Liang Tomato Honey Honey Mongolian dwarf tomato Mongolian dwarf Tomato Pepper Pepper-shaped Tomato Pink Pink Tomato Kiss Kiss Tomato Puzata khata Puzata khata Tomato Pink Honey Pink honey Tomato Sanka Sanka Siberian early ripening tomato Siberian early maturing Tomato Tolstoy Tolstoy Tomato Persimmon Persimmon Tomato Shuttle Shuttle Tomato Black Prince Black Prince Tomato Chocolate Chocolate
All varieties of tomatoes - 1072 pcs.
Other cultures
Apricot varieties Apricot varieties Cherry plum varieties Cherry plum varieties Eggplant varieties Eggplant varieties Grape varieties Grape varieties Cherry varieties Cherry varieties Blueberry varieties Blueberry varieties Pea varieties Pea varieties Pear varieties Pear varieties Blackberry varieties Blackberry varieties Honeysuckle varieties Honeysuckle varieties Strawberry (strawberry) varieties Strawberry (strawberry) varieties Zucchini varieties Zucchini varieties Cabbage varieties Cabbage varieties Potato varieties Potato varieties Gooseberry varieties Gooseberry varieties Onion varieties Onion varieties Raspberry varieties Raspberry varieties Carrot varieties Carrot varieties Cucumber varieties Cucumber varieties Peach varieties Peach varieties Pepper varieties Pepper varieties Parsley varieties Parsley varieties Radish varieties Radish varieties Rose varieties Rose varieties Beet varieties Beet varieties Plum varieties Plum varieties Currant varieties Currant varieties Tomato varieties Tomato varieties Pumpkin varieties Pumpkin varieties Dill varieties Dill varieties Cauliflower varieties Cauliflower varieties Cherry varieties Cherry varieties Garlic varieties Garlic varieties Apple varieties Apple varieties

Kitchen

Bedroom

Furniture