Siberian tomato kilogram

Siberian tomato kilogram
The main characteristics of the variety:
  • Authors: Siberian selection
  • Category: grade
  • Appointment: fresh consumption, for juice, for ketchup and tomato paste
  • Ripening period: mid-season
  • Ripening time, days: 116-120
  • Growing conditions: for open ground, for film greenhouses, for greenhouses
  • Marketability: high
  • Bush size: 180-200
  • Bush characteristic: powerful
  • Ripe fruit color: deep red, no green spot at the stalk
View all specifications

The Siberian kilogram tomato evokes positive expectations among many farmers. But only those who study all its subtleties can make their hopes come true. You should start by defining botanical characteristics.

Description of the variety

The Siberian kilogram tomato is a brilliant result of Siberian selection. This is precisely the variety in the botanical sense that allows you to successfully use your own seed material. Cultivation of the plant is possible both outdoors and under film protection. The height of the bushes ranges from 1.8 to 2 m. The bushes themselves are distinguished by powerful development.

The main qualities of the fruit

They are as follows:

  • ripe berries are deep red in color;

  • there will be no spots in the area of ​​the stalk with a sufficient degree of ripeness;

  • tomatoes are very large, usually weighing 0.6-0.8 kg;

  • they are typically rounded geometric shapes;

  • 3 or 4 fruits will appear in one hand.

Taste characteristics

This tomato is characterized by an expressive sweetness. Its pulp is always sugary. The official description also emphasizes its meatiness. The number of seeds is small, and they do not affect the taste. There is also no reason to doubt the juiciness of the fruit.

Ripening and fruiting

The Siberian kilogram is classified as a mid-season tomato. Under normal conditions of development, it will ripen in 116-120 days. Harvesting will be possible in July, August and September. However, it should be already traditionally emphasized that meteorological conditions and measures of plant care have a very strong influence.

Yield

The collection for 1 plant reaches 5 kg. In terms of 1 m2, it is equal to 26 kg. Therefore, the tomato is reasonably classified as an exceptionally productive crop.

The timing of planting seedlings and planting in the ground

Often, sowing seeds in containers with soil is done in March. But it is not shameful to do this during April as well. Seedlings are ready for transfer to free land in May or June. Then it will already be necessary to control the condition of the plants themselves.

Growing tomato seedlings is an extremely important process, because it largely depends on whether the gardener will be able to harvest at all. All aspects must be taken into account, from seedbed preparation to planting in the ground.

Landing scheme

The planting of the Siberian kilogram is recommended according to the 500x500 mm system. It is this procedure that is directly spelled out in the official instructions.

Planting a tomato is a very important and painstaking business. In order to get a good harvest of tomatoes, you need to competently approach the issue of planting. When planting a tomato in the ground, it is necessary to take into account many factors - correctly determine the timing, prepare the soil, correctly calculate the distance between plants, take into account the rules of crop rotation.

Growing and care

This culture can survive mild frosts calmly. However, it is most correct to protect it with a film after transplanting it into an open garden.It is necessary to remove the film only with full confidence that the bush has grown stronger. The most preferred method of growing seedlings. It will be possible to get a crop using a reckless method only in the southern regions of Russia, and even there any weather cataclysm can multiply all hopes by zero.

For sowing seedlings, it is recommended to use soil treated with potassium permanganate. Such processing must be carried out even for the substrate purchased in gardening stores. Watering both seedlings and adult plants should be regular. In this case, overflow is completely unacceptable. Seedlings should not suffer from crowding; other important conditions are intense lighting and mineral fertilization.

The picking of seedlings is done when real leaves are formed. Transfer should take place with a clod of earth. It is necessary to harden the seedlings, but only "without fanaticism." It is recommended to set up a garden bed in sunny places away from fruit trees and bushes. In cold areas, it is advisable to land in greenhouses or under temporary film shelters.

Watering tomatoes is not difficult. After planting, the plant is watered at such intervals that the soil remains moist. In dry weather, when there is no rain for a long time, watering can be carried out every day, but usually the beds with tomatoes are irrigated 2-3 times a week.
The methods of tying tomato bushes can vary significantly, depending on the availability of available material, the method of fixation, and also the variety. In general, it is recommended to adhere to the following scheme: first, the central stems are grabbed, and then, as the fruits ripen, the lateral branches.
One of the important conditions for tomato agricultural technology is the correct formation of the bush. The formation of tomato bushes means performing the following steps: pinching, pinching, trimming the leaves, normalizing the ovaries.

A plant needs different micronutrients at each stage of growth. All fertilizers can be divided into two groups: mineral and organic. Folk remedies are often used: iodine, yeast, bird droppings, eggshells.

It is important to observe the rate and period of feeding. This also applies to folk remedies and organic fertilizers.

Disease and pest resistance

Fruit cracking is not typical for the Siberian kilogram.

Treatment and prevention of diseases and pests
When growing tomatoes in a greenhouse, diseases often occur due to a violation of the temperature regime and excessive humidity. The most common diseases are fungal (late blight, cladosporium, rot).
The fight against diseases and pests of tomatoes in open areas can be quite difficult. This is because nightshades are exposed to a wide variety of pathogens and insect pests.

Resistant to adverse weather conditions

In the official description, resistance to temperature fluctuations is declared. But this does not mean at all that the variety will set records of protection from cold or heat. And the consequences for the quantity and quality of the crop will still manifest themselves. Therefore, it is better for gardeners to avoid extremes.

Growing regions

It is recommended to plant such tomatoes in all major regions of Russia. An exception is made only for the territories of the Far North and other particularly harsh areas.

Main characteristics
Authors
Siberian selection
Category
grade
Appointment
fresh consumption, for juice, for ketchup and tomato paste
Growing conditions
for open field, for foil greenhouses, for greenhouses
Marketability
high
Yield
up to 5 kg per bush, up to 26 kg / m²
Productivity (filter)
high yielding
Recommended growing region
for all regions
Bush
Bush size
180-200
Bush characteristic
powerful
Fruit
Ripe fruit color
deep red, no green spot at the stalk
Fruit size
very large
Fruit weight, g
600-800 and more
Fruit shape
rounded
Number of fruits in a brush, pcs
3-4
Fruit taste
sweet
Pulp
fleshy, sugary, low-seeded, juicy
Growing
Landing scheme
50 x 50 cm
Sowing seedlings
March, April
Planting seedlings in the ground
May June
Resistant to fruit cracking
steady
Resistant to extreme weather conditions
resistant to temperature fluctuations
Maturation
Ripening period
mid-season
Ripening time, days
116-120
Harvesting time
from July to September
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