Tomato Russian size

Tomato Russian size
The main characteristics of the variety:
  • Authors: Gavrish S.F., Morev V.V., Amcheslavskaya E.V., Degovtsova T.V., Volok O.A.
  • Year of approval: 2002
  • Category: hybrid
  • Growth type: indeterminate
  • Appointment: fresh consumption
  • Ripening period: late ripening
  • Ripening time, days: 125-127
  • Growing conditions: for film greenhouses
  • Marketability: high
  • Bush size: tall
View all specifications

Tomato hybrid Russian size is the choice of summer residents who prefer large-fruited plants in their greenhouses. Tall bushes are unpretentious, protected from most diseases, show amicable and stable fruiting.

Description of the variety

Indeterminate hybrid forms tall bushes with medium branching shoots. The foliage is strong, the tops thinning may be required. The formation takes place according to the potato type. The color of the tops is dark green, the sizes of individual plates are large. The first inflorescence is laid high, above the 9th leaf, the next in 3-4.

The main qualities of the fruit

The tomatoes in this hybrid are large, weighing up to 630 g. The shape is traditional, flat-round, with slight ribbing. The skin is smooth, first colored in a light green shade, then red.

Taste characteristics

The fruit has a pleasant sweet taste. They are intended for fresh consumption, good in salads and as juices.

Ripening and fruiting

The hybrid is late maturing. Harvesting begins 125-127 days after planting. Fruiting is extended, starts in August and lasts until frost.

Yield

High-yielding variety. If you follow all the recommendations for growing, you can harvest fruits at 7-8 kg / sq. m. From 1 plant, the collection is 4-5 kg.

The timing of planting seedlings and planting in the ground

It is customary to start sowing seeds for seedlings early. The optimal dates are from late February to early March. Plants are transferred to prepared greenhouses starting from the end of April, at the age of 50-55 days, counting it from the moment of emergence.

Growing tomato seedlings is an extremely important process, because it largely depends on whether the gardener will be able to harvest at all. All aspects must be taken into account, from seedbed preparation to planting in the ground.

Landing scheme

The standard distance between the bushes when planting should be 40 × 60 cm. It is not recommended to thicken the tomato plantation. There should be no more than 2-3 bushes per 1 m2.

Planting a tomato is a very important and painstaking business. In order to get a good harvest of tomatoes, you need to competently approach the issue of planting. When planting a tomato in the ground, it is necessary to take into account many factors - correctly determine the timing, prepare the soil, correctly calculate the distance between plants, take into account the rules of crop rotation.

Growing and care

The hybrid Russian size needs to complete the entire range of agrotechnical measures. A tall tomato is formed into 1 stalk, be sure to stepchild and tie up. Fastening to the support is carried out a few days after planting in the ground. Growing is recommended in greenhouses - under a film or in a glazed shelter.

Grasshopping is carried out completely, the lower leaves are also removed up to 1 inflorescence. The growing point is pinched at the end of the growing season. Frequent fertilization is not required, moreover, overfeeding with nitrogen is dangerous for plants and can negatively affect fruiting. Instead of organic, it is better to use potash and phosphorus additives, including fishmeal. In addition to the benefits for the bushes themselves, they also have a beneficial effect on the taste of tomatoes.

Watering the bushes also requires some attention. It must be regular and abundant for the plant's root system to develop normally. If these recommendations are violated, fruits will form on the sides of the bush, but not over its entire area. In addition, in the event of unfavorable factors - extreme heat or cold snap - tomatoes will stop gaining useful substances. About 1 liter of water is consumed for 1 bush at a time.

Loosening is another step in leaving. In greenhouses, the soil is worked out both in rows and between them. You need to repeat the manipulations every 10 days. Heavy, dense soils are loosened every 2 weeks. Hilling begins 10 days after transplanting the bushes into greenhouses, then after 21 days it is repeated.

Large-fruited tomatoes need rationing. As soon as 1 tomato about 5 cm in diameter appears on the lower part of the brush, 2-3 more fruits are left on it. The rest are cut off, as are the extra inflorescences. This will allow you to get a rich harvest without overloading the bush. Collection of fruits for long-term storage is carried out when the skin is browned.

Watering tomatoes is not difficult. After planting, the plant is watered at such intervals that the soil remains moist. In dry weather, when there is no rain for a long time, watering can be carried out every day, but usually the beds with tomatoes are irrigated 2-3 times a week.
The methods of tying tomato bushes can vary significantly, depending on the availability of available material, the method of fixation, and also the variety. In general, it is recommended to adhere to the following scheme: first, the central stems are grabbed, and then, as the fruits ripen, the lateral branches.
One of the important conditions for tomato agricultural technology is the correct formation of the bush. The formation of tomato bushes means performing the following steps: pinching, pinching, trimming the leaves, normalizing the ovaries.

A plant needs different micronutrients at each stage of growth. All fertilizers can be divided into two groups: mineral and organic. Folk remedies are often used: iodine, yeast, bird droppings, eggshells.

It is important to observe the rate and period of feeding. This also applies to folk remedies and organic fertilizers.

Disease and pest resistance

The hybrid is genetically highly resistant to TMV, cladosporiosis and fusarium wilt. It is better to carry out prevention against late blight. You can choose a chemical fungicide or biologics. Among the pests for tomato, the most dangerous are the bear, whitefly, nematode and wireworm. When they are identified, methods of struggle are selected individually.

Treatment and prevention of diseases and pests
When growing tomatoes in a greenhouse, diseases often occur due to a violation of the temperature regime and excessive humidity. The most common diseases are fungal (late blight, cladosporium, rot).
The fight against diseases and pests of tomatoes in open areas can be quite difficult. This is because nightshades are exposed to a wide variety of pathogens and insect pests.

Resistant to adverse weather conditions

The variety is not intended for outdoor use. It is poorly adapted to growing in adverse weather conditions. Tomatoes need plenty of sun and warmth to fully ripen.

Review overview

According to summer residents, the Russian size tomato has shown itself quite well both in private and commercial cultivation.Amateur vegetable growers are satisfied with record yields, they recommend planting 2 bushes per 1 m2, but they warn that they grow up to 2 m tall. When building a greenhouse, this will have to be taken into account. When administered in 2 trunks, the tomatoes are smaller, but fruiting remains abundant.

Main characteristics
Authors
Gavrish S.F., Morev V.V., Amcheslavskaya E.V., Degovtsova T.V., Volok O.A.
Year of approval
2002
Category
hybrid
Growth type
indeterminate
Appointment
fresh consumption
Growing conditions
for film greenhouses
Marketability
high
Yield
7-8 kg / sq.m
Productivity (filter)
high yielding
Recommended growing region
North, North-West, Central, Volgo-Vyatka, TsChO, North Caucasian, Middle Volga, Lower Volga, Ural, West Siberian, East Siberian, Far Eastern regions
Bush
Bush size
tall
Branchiness
average
Foliage
strong
Leaves
large, dark green
Fruit
Unripe fruit color
light green
Ripe fruit color
Red
Fruit size
large
Fruit weight, g
up to 630
Fruit shape
flat-round, slightly ribbed
Fruit taste
sweet
Skin
smooth
Inflorescence
simple
Features of laying inflorescences
the first inflorescence is laid above 9 leaves, the next ones - after 3-4 leaves
Growing
Stepping
Yes
Garter
Yes
Formation
Yes
Number of stems during formation, pcs
1
Landing scheme
40 x 60 cm
Sowing seedlings
late February - early March
Planting seedlings in the ground
at the end of April at the age of 50-55 days
Cladosporium resistance
high
Tobacco mosaic virus (TMV) resistance
high
Fusarium wilt resistance
high
Maturation
Ripening period
late maturing
Ripening time, days
125-127
Reviews
There are no reviews.
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