Tomato Nastenka

Tomato Nastenka
The main characteristics of the variety:
  • Authors: Kotelnikova M.A., Kondakov S.N.
  • Year of approval: 2008
  • Category: grade
  • Growth type: determinant
  • Appointment: fresh consumption, for whole fruit preservation
  • Ripening period: mid-season
  • Growing conditions: for open ground, for film greenhouses
  • Bush height, cm: up to 70
  • Bush characteristic: compact
  • Leaves: small, green
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The unpretentious mid-season variety Nastenka is grown in a greenhouse and in the open field. The compact variety has excellent yields and good resistance to a number of diseases. The fruits taste good, they are used fresh and canned.

Breeding history

The variety was bred in 2007 by domestic breeders from Siberia (S.N.Kondakov and M.A.Kotelnikova) for growing in open ground. Included in the State Register in 2008

Description of the variety

The bushes are low - 70-90 cm, erect, compact, medium-branched. The root system is small. The leaves are small, medium-wrinkled, rich green, do not create a shade for flowers.

The variety does not require pinching. They are usually formed in three stems in a garden bed, in a greenhouse - in one. The plant needs support during the fruiting period. Refers to determinant species. It is considered an unpretentious culture, suitable for novice gardeners.

The main qualities of the fruit

Tomatoes are quite large in size, heart-shaped with barely noticeable ribs, weighing 126 g, can be larger. The skin is thin, but dense and glossy, scarlet with a slight pinkness. The pulp is red, fleshy, juicy and tender, the sinuses with seeds are small, contain little liquid. During transportation, the fruits do not crumple, they are characterized by a long shelf life.

Taste characteristics

Tomatoes contain natural sugar: in 100 g - 3.4%, they are distinguished by a characteristic sweetness with a subtle sourness, and have a pleasant aroma. The taste is excellent.

Ripening and fruiting

The first fruits are harvested 95-105 days after planting the seeds, this is around the end of July and the beginning of August. Fruit clusters begin to form after the appearance of 10 leaves, usually about 12 such clusters grow. Each cluster has 5-8 ovaries. A lot of flowers are revealed. Tomatoes are recommended to be removed while still unripe.

Yield

The species has a high yield. With proper care, up to 2 kg of ripe tomatoes can be removed from the bush. In the greenhouse, the yield is higher - more than 4 kg can be harvested from 1 m2. The variety has a tendency to cracking the fruit, it is necessary to regulate the temperature regime and the irrigation scheme.

The timing of planting seedlings and planting in the ground

The seeds are planted in February-March. Seeds are planted in the greenhouse earlier, on open beds later. Usually in southern climates this is the second decade of February, in central Russia - mid-March.

Before sowing, the seeds are disinfected in a weak solution of potassium permanganate, washed with water and germinated in a damp cloth. They take special soil for growing tomatoes.

Seedling containers are also disinfected with a solution of potassium permanganate, holes are made in them to drain excess moisture. The seeds are placed to a depth of 1-2 cm, leaving an interval of 2 cm between them. The boxes are covered with foil, placed in a room with a temperature of 23-25 ​​degrees. After the entrances appear, the film is removed, and the boxes are placed in a bright place.

Water the seedlings from a spray bottle. After the appearance of 2 leaves, the plants are carefully transferred into separate containers with a volume of at least 300 ml.

After about 2 months, they are planted in a permanent place, the seedlings should have 6-8 pairs of developed leaves and 1-2 inflorescences. Early to mid-May is optimal for disembarkation.You can land in the greenhouse in mid-late April - a lot depends on the climate of the region and the air temperature. The average daily temperature should be +12 degrees.

The plot for the garden is chosen sunny and well protected from the wind. Seedlings are planted in the early morning, the bed must be shaded from direct rays.

The holes are dug 20-30 cm deep, ash (200 g) and superphosphate (15 mg) are poured into them, then a pink solution of potassium permanganate is poured to the brim.

Plants are placed vertically, the roots are sprinkled with earth, 2-3 handfuls of compost are laid on top, soil is poured, watered with 1 liter of warm water.

In the open field, after planting, tomatoes are recommended to be sheltered at night from possible frost. To do this, make a small greenhouse.

Growing tomato seedlings is an extremely important process, because it largely depends on whether the gardener will be able to harvest at all. All aspects must be taken into account, from seedbed preparation to planting in the ground.

Landing scheme

Standard varieties allow you to save space on the site: 4 bushes can be placed on 1 m2. The planting pattern can be two-line - between seedlings 40 cm, between rows - 50-60 cm, or checkerboard - an interval of about 50 cm between seedlings.

Planting a tomato is a very important and painstaking business. In order to get a good harvest of tomatoes, you need to competently approach the issue of planting. When planting a tomato in the ground, it is necessary to take into account many factors - correctly determine the timing, prepare the soil, correctly calculate the distance between plants, take into account the rules of crop rotation.

Growing and care

Tomatoes need to be regularly watered and fed. It is especially important to water efficiently and in a timely manner during the fruiting period, but the soil must not be waterlogged. Water the plants with lukewarm water under the root in the early morning or late evening. In hot and dry weather, irrigate every other day, in normal weather, watering is carried out 2 times a week about 3 liters for each bush.

Variety Nastenka is not picky about the composition of the soil, but needs regular feeding. Fertilize 3-4 times per season: 1 time 2 weeks after planting seedlings - with complex mixtures, 2 times during active flowering - with organic fertilizers, 3 times during the formation of ovaries - boric acid, potassium-phosphorus compounds, 4 times during the ripening stage harvest - can be fed with ash, compost, complex fertilizers.

Watering tomatoes is not difficult. After planting, the plant is watered at such intervals that the soil remains moist. In dry weather, when there is no rain for a long time, watering can be carried out every day, but usually the beds with tomatoes are irrigated 2-3 times a week.
The methods of tying tomato bushes can vary significantly, depending on the availability of available material, the method of fixation, and also the variety. In general, it is recommended to adhere to the following scheme: first, the central stems are grabbed, and then, as the fruits ripen, the lateral branches.
One of the important conditions for tomato agricultural technology is the correct formation of the bush. The formation of tomato bushes means performing the following steps: pinching, pinching, trimming the leaves, normalizing the ovaries.

A plant needs different micronutrients at each stage of growth. All fertilizers can be divided into two groups: mineral and organic. Folk remedies are often used: iodine, yeast, bird droppings, eggshells.

It is important to observe the rate and period of feeding. This also applies to folk remedies and organic fertilizers.

Disease and pest resistance

Spider mites and whitefly aphids do great harm to the culture.To destroy the tick, the affected areas are washed with soapy water until the pest is completely destroyed. When processing, it is important not to damage the delicate shoots and stems. "Confidor" is bred from the whitefly (1 ml per 10 liters of water) and the shoots are sprayed. From slugs, the soil around the bushes is sprinkled with ash.

The variety has an average resistance to mosaic disease. If the first signs appear, the affected area must be removed, the cut sites must be disinfected with hydrogen peroxide or a solution of potassium permanganate. If the plant cannot be saved, then it is destroyed. For prophylaxis, they are sprayed with Karbofos.

The tomato has a high resistance to verticillium, late blight, alternaria. For preventive spraying, Fitosporin is suitable.

Treatment and prevention of diseases and pests
When growing tomatoes in a greenhouse, diseases often occur due to a violation of the temperature regime and excessive humidity. The most common diseases are fungal (late blight, cladosporium, rot).
The fight against diseases and pests of tomatoes in open areas can be quite difficult. This is because nightshades are exposed to a wide variety of pathogens and insect pests.

Resistant to adverse weather conditions

The variety adapts well to different weather conditions. It grows rapidly and bears fruit abundantly in various natural areas. It tolerates low temperatures and waterlogging of the soil well. During the ripening period, cracks may appear on the fruits from temperature changes and an excess of moisture.

Growing regions

Grown throughout Russia, including Siberia and Altai. In regions with temperate and cold climates, higher yields are harvested in greenhouses.

Review overview

Gardeners really like the Nastenka variety for its high yield, unpretentious care, excellent taste and lack of sour taste. It is noted that even in a rainy summer, Nastenka brings a good harvest, but a little less fruit is tied in the beds than in the greenhouse.

The tomato is unanimously recommended for those who are just starting to grow tomatoes on their personal plot and who cannot devote a lot of time to caring for the garden - the harvest will be in any case. This variety is a "magic wand", it bears fruit in any year and in any place.

Main characteristics
Authors
Kotelnikova M.A., Kondakov S.N.
Year of approval
2008
Category
grade
Growth type
determinant
Appointment
fresh consumption, for whole-fruit preservation
Growing conditions
for open field, for foil greenhouses
Yield
2.0 kg / sq.m
Productivity (filter)
high yielding
Recommended growing region
North, North-West, Central, Volgo-Vyatka, TsChO, North Caucasian, Middle Volga, Lower Volga, Ural, West Siberian, East Siberian, Far Eastern regions
Bush
Bush height, cm
up to 70
Bush characteristic
compact
Leaves
small, green
Shtambovoy
Yes
Fruit
Unripe fruit color
green
Ripe fruit color
pink
Fruit size
large
Fruit weight, g
126
Fruit shape
heart-shaped, slightly ribbed
Pulp
medium density
Inflorescence
simple
Peduncle
articulated
Growing
Stepping
No
Garter
Yes
Formation
Yes
Number of stems during formation, pcs
in the open field in 1-2 stems, in the greenhouse - in 3-4 stems
Landing scheme
40 x 40 cm
Sowing seedlings
in March
Planting seedlings in the ground
at the age of 60-65 days
Late blight resistance
high
Maturation
Ripening period
mid-season
Reviews
There are no reviews.
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