Tomato Empire

Tomato Empire
The main characteristics of the variety:
  • Authors: Lukyanenko A.N., Dubinin S.V., Dubinina I.N., Agrofirma SEDEK LLC
  • Year of approval: 2011
  • Category: hybrid
  • Growth type: indeterminate
  • Appointment: fresh consumption, for whole fruit preservation
  • Ripening period: mid-early
  • Ripening time, days: 95-100
  • Growing conditions: for film greenhouses
  • Marketability: excellent
  • Transportability: Yes
View all specifications

Empire is a hybrid tomato variety bred by breeders of Agrofirma SEDEK LLC and approved for use in 2011. Growing these tomatoes from seeds is not easy, but if a patient gardener succeeds, he will be rewarded with an excellent harvest.

Description of the variety

The bush is tall, its height reaches 200 cm, some stems can grow up to 2.5 m in length. Shoots are densely covered with large, dark green leaves. The flowers are simple. The first inflorescence is formed above the 7-8 node, the subsequent ones grow after 2-3 leaves.

The main qualities of the fruit

When unripe, tomatoes are light green in color, ripe fruits are orange. The weight of each is 90-140 g, the shape is slightly ribbed, obovate. One brush forms 6-8 tomatoes at once. Their main advantage is their excellent presentation and transportability. The firm pulp allows you to keep the fruits unchanged for up to one and a half months.

Taste characteristics

Judging by the reviews of summer residents, Imperia tomatoes have an excellent taste. Their juiciness is clearly expressed in fresh lettuce, but nevertheless, these tomatoes are highly appreciated when whole-fruit canning, and especially when dried.

Ripening and fruiting

Empire belongs to the varieties with a medium early ripening period. The first tomatoes appear 95-100 days after the first shoots. The variety is characterized by long-term fruiting.

Yield

The variety is considered a high-yielding variety: from 1 m2 it allows you to harvest up to 9.0 kg of fruit.

The timing of planting seedlings and planting in the ground

The presented species belongs to hybrids, and therefore it is not able to give several generations of plants at once. This means that new seeds need to be purchased every year. Before planting, it is recommended to hold the planting material in a solution of potassium permanganate.

Sowing is carried out in 1-2 ten days of March. It is better to prepare a separate container for each seed, this will facilitate the picking process, even allow you to skip it. If it was not possible to avoid a pick, then this should be done when two leaves appear. Optimal daylight hours for seedlings should be at least 13 hours.

A transplant to a summer cottage is carried out 55-60 days after the start of sowing. The usual plant for this day has a length of 25 cm.

Growing tomato seedlings is an extremely important process, because it largely depends on whether the gardener will be able to harvest at all. All aspects must be taken into account, from seedbed preparation to planting in the ground.

Landing scheme

Prepare the soil before transplanting. To do this, mix the earth with humus and treat with a pest control. Planting scheme - up to 6 bushes per 1 m2.

Planting a tomato is a very important and painstaking business. In order to get a good harvest of tomatoes, you need to competently approach the issue of planting. When planting a tomato in the ground, it is necessary to take into account many factors - correctly determine the timing, prepare the soil, correctly calculate the distance between plants, take into account the rules of crop rotation.

Growing and care

It is allowed to grow the presented variety only in a film greenhouse. The culture requires binding to the trellis and forming a maximum of two stems. Grasshopping should be carried out within 10 days after transplanting into the greenhouse, otherwise the plant will direct all its forces to the development of stems, and not to the formation of fruits.

To make the tomatoes feel comfortable, observe the temperature regime of +24 degrees and humidity of 70%. Be sure to ventilate the greenhouse and maintain adequate light. Water the bushes twice a week, do not forget about weeding and loosening.

Watering tomatoes is not difficult. After planting, the plant is watered at such intervals that the soil remains moist. In dry weather, when there is no rain for a long time, watering can be carried out every day, but usually the beds with tomatoes are irrigated 2-3 times a week.
The methods of tying tomato bushes can vary significantly, depending on the availability of available material, the method of fixation, and also the variety. In general, it is recommended to adhere to the following scheme: first, the central stems are grabbed, and then, as the fruits ripen, the lateral branches.
One of the important conditions for tomato agricultural technology is the correct formation of the bush. The formation of tomato bushes means performing the following steps: pinching, pinching, trimming the leaves, normalizing the ovaries.

A plant needs different micronutrients at each stage of growth. All fertilizers can be divided into two groups: mineral and organic. Folk remedies are often used: iodine, yeast, bird droppings, eggshells.

It is important to observe the rate and period of feeding. This also applies to folk remedies and organic fertilizers.

Disease and pest resistance

The Imperia variety has a high immunity to such ailments as alternaria, verticillosis, tobacco mosaic virus, but the plant can be affected by late blight. For prophylaxis, periodic treatment with special formulations is required. To prevent the development of fungus, ventilate the greenhouse and avoid waterlogging the soil.

Inspect crop stems and leaves regularly for insects. Beetles and their larvae can be collected by hand and destroyed, or a special trap can be prepared.

Reviews

According to the experience of gardeners, the hybrid does not germinate well. And also of the minuses, there is a too dense skin, which reduces the pleasure of eating tomatoes. There are more advantages: this is unpretentiousness to growing conditions, and an early ripening period, and the excellent taste of tomatoes, especially in dried form, and their long-term keeping quality.

Treatment and prevention of diseases and pests
When growing tomatoes in a greenhouse, diseases often occur due to a violation of the temperature regime and excessive humidity. The most common diseases are fungal (late blight, cladosporium, rot).
The fight against diseases and pests of tomatoes in open areas can be quite difficult. This is because nightshades are exposed to a wide variety of pathogens and insect pests.
Main characteristics
Authors
Lukyanenko A.N., Dubinin S.V., Dubinina I.N., LLC 'Agrofirma' SEDEK '
Year of approval
2011
Category
hybrid
Growth type
indeterminate
Appointment
fresh consumption, for whole-fruit preservation
Growing conditions
for film greenhouses
Marketability
excellent
Transportability
Yes
Yield
9.0 kg / sq.m
Productivity (filter)
high yielding
Recommended growing region
North, North-West, Central, Volgo-Vyatka, TsChO, North Caucasian, Middle Volga, Nizhnevolzhsky, Ural, West Siberian, East Siberian, Far East
Bush
Bush size
tall
Bush height, cm
up to 200
Foliage
good
Leaves
large, dark green
Fruit
Unripe fruit color
light green
Ripe fruit color
Orange
Fruit weight, g
90-140
Fruit shape
obovate, slightly ribbed
Number of fruits in a brush, pcs
6-8
Pulp
solid
Inflorescence
simple
Peduncle
articulated
Keeping quality
up to 1.5 months
Growing
Stepping
Yes
Garter
Yes
Alternaria resistance
stable
Cladosporium resistance
tolerant
Resistance to verticillium
stable
Tobacco mosaic virus (TMV) resistance
stable
Maturation
Ripening period
mid-early
Ripening time, days
95-100
Fruiting type
long
Reviews
There are no reviews.
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