Tomato Blue Spruce

Tomato Blue Spruce
The main characteristics of the variety:
  • Category: grade
  • Growth type: semi-determinant
  • Appointment: universal
  • Ripening period: mid-season
  • Ripening time, days: 105-125
  • Growing conditions: for open ground, for closed ground, decorative gardening
  • Transportability: Yes
  • Bush size: medium-sized
  • Bush height, cm: 120-170
  • Leaves: bluish tint, covered with fine delicate downy
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Blue Spruce can be as attractive as many other tomatoes. But in order for it to please not only in pictures, it is necessary to carefully study the features of this culture and the subtleties of handling it in the garden. It will be necessary to get acquainted with the technology of planting and care in all the smallest details.

Description of the variety

Tomatoes Blue spruce is a semi-determinate versatile plant. The bushes of this tomato can grow 1.2-1.7 m. The variety got its characteristic name for the bluish color of the leaves. In addition to its unusual color, it is also distinguished by a pleasant-looking fluff. Blue spruce can be grown outdoors and indoors, as well as in decorative landscaping.

The main qualities of the fruit

The bright red tomatoes of the Blue Spruce weigh from 0.12 to 0.15 kg. They can be oval or round. They are characterized by a completely flat surface.

Taste characteristics

The tomato pulp is dense. Its attractive meatiness is noted. The tomato tastes good. There is also a slight sour note. It is worth noting the abundance of juice in the fruits and their suitability for preservation, for making salads.

Ripening and fruiting

Blue spruce is a mid-season tomato. The harvest time begins 105-125 days after the earliest shoots appear. Harvesting usually succeeds in July and August. However, it is not uncommon for the weather to change this normal schedule.

Yield

Fruit collection can reach 8 kg per 1 sq. m. Achieve this effect is possible only with carefully thought out agricultural technology. The berries can ripen after being removed from the bush. It will not be difficult to transport them.

The timing of planting seedlings and planting in the ground

Most often, sowing the Blue Spruce tomato for seedlings is recommended in March. But you need to understand that at this moment there should be 50-60 days before the planned landing in the open land. The specific transplantation period may fall on May or June.

Growing tomato seedlings is an extremely important process, because it largely depends on whether the gardener will be able to harvest at all. All aspects must be taken into account, from seedbed preparation to planting in the ground.

Landing scheme

The gap between individual plants should be 0.3 m. Row spacings are normally 0.4 m. Per 1 sq. m 2 or 3 plants should be planted. Reducing the number of seedlings makes care somewhat easier.

Planting a tomato is a very important and painstaking business. In order to get a good harvest of tomatoes, you need to competently approach the issue of planting. When planting a tomato in the ground, it is necessary to take into account many factors - correctly determine the timing, prepare the soil, correctly calculate the distance between plants, take into account the rules of crop rotation.

Growing and care

Tomatoes Blue spruce must be shaped and tied. Most often, the formation is made in 1 or 2 stems.The second of the stems is normally the first lateral process. The seedling boxes are kept warm under the film until the seedlings hatch. Glass can also be used instead of film.

Before landing in a permanent place, you need to make sure that the ground is not too dense. At the same time, it is important to evaluate it in terms of nutritional capacity. An acute shortage of nutrients will have a detrimental effect on this plant. Water the Blue Spruce regularly. Both excessive moisture and desiccation affect the state of the plantings very badly.

The variety can be susceptible to various diseases. Therefore, it is allowed to grow it in a greenhouse only if it is thoroughly ventilated. The fight against whitefly and other harmful insects is carried out using preventive spraying. Each drug is used in strict accordance with the official instructions, excluding even the smallest excess dosage. Otherwise, the approach is the same as for other mid-season tomatoes.

It is worth remembering that tomatoes can suffer from recurrent frosts. In each region, the timing of their probable offensive is somewhat different. That is why the landing period must be selected independently, taking into account all the nuances and subtleties, thinking over possible mistakes. Seedlings must be hardened.

You also need to heal the soil before planting. This is best done by steaming 2-3 weeks before the procedure. Tomato pruning is very important and allows you to ensure high quality, quantity of the crop.

Mulching plantings is also useful. Thanks to this procedure, it is possible to retain more moisture in the soil and reduce the required intensity of irrigation. You should also regularly check the latest recommendations on industry forums.

Watering tomatoes is not difficult. After planting, the plant is watered at such intervals that the soil remains moist. In dry weather, when there is no rain for a long time, watering can be carried out every day, but usually the beds with tomatoes are irrigated 2-3 times a week.
The methods of tying tomato bushes can vary significantly, depending on the availability of available material, the method of fixation, and also the variety. In general, it is recommended to adhere to the following scheme: first, the central stems are grabbed, and then, as the fruits ripen, the lateral branches.
One of the important conditions for tomato agricultural technology is the correct formation of the bush. The formation of tomato bushes means performing the following steps: pinching, pinching, trimming the leaves, normalizing the ovaries.

A plant needs different micronutrients at each stage of growth. All fertilizers can be divided into two groups: mineral and organic. Folk remedies are often used: iodine, yeast, bird droppings, eggshells.

It is important to observe the rate and period of feeding. This also applies to folk remedies and organic fertilizers.

Treatment and prevention of diseases and pests
When growing tomatoes in a greenhouse, diseases often occur due to a violation of the temperature regime and excessive humidity. The most common diseases are fungal (late blight, cladosporium, rot).
The fight against diseases and pests of tomatoes in open areas can be quite difficult. This is because nightshades are exposed to a wide variety of pathogens and insect pests.

Review overview

The Blue Spruce variety exceeds the expectations of those trying to start it for the first time. The lack of experience in handling such a plant is not too important - in the first place is strict adherence to the general norms of agricultural technology. The likelihood of disease is much lower than that of many mass-grown tomatoes.The taste of the fruit directly depends on the dressing and other care measures.

Main characteristics
Category
grade
Growth type
semi-determinant
Appointment
universal
Growing conditions
outdoor, indoor, decorative gardening
Transportability
Yes
Yield
up to 8 kg / m2
Bush
Bush size
medium-sized
Bush height, cm
120-170
Leaves
bluish tint, covered with fine delicate downy
Fruit
Ripe fruit color
bright red
Fruit weight, g
120-150
Fruit shape
rounded, oval, even
Fruit taste
pleasant, with a slight sourness
Pulp
dense, fleshy
Growing
Landing scheme
between plants 30 cm, between rows 40 cm, 2-3 plants pa 1 m 2
Sowing seedlings
March, 50-60 days before landing in the ground
Planting seedlings in the ground
May June
Maturation
Ripening period
mid-season
Ripening time, days
105-125
Harvesting time
July August
Reviews
There are no reviews.
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