Tomato havana cigar

Tomato havana cigar
The main characteristics of the variety:
  • Category: grade
  • Growth type: indeterminate
  • Appointment: for pickling and preserving
  • Ripening period: mid-early
  • Ripening time, days: 110-115
  • Growing conditions: for indoor
  • Marketability: high
  • Transportability: Yes
  • Bush size: tall
  • Bush height, cm: up to 200
View all specifications

Liana-shaped tomato varieties have a number of advantages over ordinary low-growing ones, therefore they are actively grown both in private gardens and on an industrial scale. The Russian breeding tomato Havana cigar recently appeared on the market, but managed to gain popularity due to its excellent taste and yield.

Description of the variety

A mid-early high-yielding variety with a prolonged fruiting period forms tall liana-like bushes. The fruits of the Havana cigar are distinguished by an even, elongated shape. The crop is perfectly transported and stored for a long time, keeping its presentation.

The main qualities of the fruit

The variety got its sonorous name from the unique elongated cigar shape of the tomatoes. Ripe tomatoes weigh an average of 100-150 g (sometimes the weight reaches 200 g), and they reach 18 cm in length. In the collection, almost all tomatoes are of the same size. Each brush produces 5-7 fruits. They are characterized by a bright red color, high density of the skin and pulp, and a small number of seeds.

Strong and elastic skin does not crack. This ensures good transportability of the crop. The Havana cigar is an ideal variety for canning and pickling: tomatoes are resistant to pathogenic flora, they are conveniently placed in large jars, they are salted well, do not become too soft, do not burst.

Taste characteristics

Despite the dense fleshy and small-chamber structure of the pulp, these tomatoes have a rich, but delicate sweet and sour taste. They will decorate the table in the form of pickles, suitable for making salads, sauces, ketchups, juice. They can become the basis of a fragrant savory snack - more and more often, the recipe for sun-dried tomatoes, which came from Italy, is used in the preparation.

Ripening and fruiting

The variety belongs to the medium early, from the emergence of shoots to the collection of the first fruits, it takes from 105 to 115 days. The fruiting period is long: the harvest is harvested in stages from July to August.

Yield

Tomato Havana cigar gives a consistently high yield both in greenhouses and in the open field. About 2 kg of fruits are harvested from one bush, and from 1 m² to 10-12 kg. Fully ripe red tomatoes are picked for fresh consumption or for processing. Collected brown and green specimens will withstand long-term storage in a cellar or other cool rooms.

The timing of planting seedlings and planting in the ground

In late February - early March, about two months before planting the bushes on the site, seedlings are sown. A special soil for tomatoes is being prepared or bought. For disinfection, you can spill it with boiling water or a manganese solution. With the appearance of the leaves, the seedlings dive into separate containers. For successful further cultivation, good lighting and watering should be provided, top dressing, hardening of seedlings, and the introduction of growth stimulants should be provided.

Growing tomato seedlings is an extremely important process, because it largely depends on whether the gardener can harvest at all. All aspects must be taken into account, from seedbed preparation to planting in the ground.

Landing scheme

The planting scheme provides for the location of about 3, but not more than 5 seedlings per 1 m². A distance of about 40-50 cm is maintained between the bushes, the same amount should be between the rows. Common planting option: in two rows in a checkerboard pattern.

Planting a tomato is a very important and painstaking business. In order to get a good harvest of tomatoes, you need to competently approach the issue of planting. When planting a tomato in the ground, it is necessary to take into account many factors - correctly determine the timing, prepare the soil, correctly calculate the distance between plants, take into account the rules of crop rotation.

Growing and caring

The maximum yield of a Havana cigar is obtained on bushes formed into 2 stems. The indeterminate type of growth involves pinching the top of the main stem, the constant removal of excess shoots and leaves, the obligatory tying of the bush to supports or a net.

For the rest, agricultural technology does not have significant differences: timely watering, hilling and loosening of the root soil, the introduction of seasonal complexes of mineral fertilizers will allow you to get an excellent harvest.

Watering tomatoes is not difficult. After planting, the plant is watered at such intervals that the soil remains moist. In dry weather, when it does not rain for a long time, watering can be carried out every day, but usually the beds with tomatoes are irrigated 2-3 times a week.
The methods of tying tomato bushes can vary significantly, depending on the availability of available material, the method of fixation, and also the variety. In general, it is recommended to adhere to the following scheme: first, the central stems are grabbed, and then, as the fruits ripen, the lateral branches.
One of the important conditions for tomato agricultural technology is the correct formation of the bush. The formation of tomato bushes means performing the following steps: pinching, pinching, trimming the leaves, normalizing the ovaries.

A plant needs different micronutrients at each stage of growth. All fertilizers can be divided into two groups: mineral and organic. Folk remedies are often used: iodine, yeast, bird droppings, eggshells.

It is important to observe the rate and period of feeding. This also applies to folk remedies and organic fertilizers.

Disease and pest resistance

The resistance of the variety to major diseases is noted. In order to prevent tomato alternariosis and late blight disease, it is recommended to periodically spray with fungicides (for example, the drug "Ordan"). Such treatments are done from the stage of appearance of the first true leaves, but stop no later than 3 weeks before harvesting the fruits.

The following measures will help to protect against pests:

  • disinfection of a greenhouse or greenhouse;

  • annual replacement of the topsoil;

  • adherence to the planting scheme, avoid thickening;

  • keeping the site clean, burning tops in autumn, removing weeds.

Treatment and prevention of diseases and pests
When growing tomatoes in a greenhouse, diseases often occur due to a violation of the temperature regime and excessive humidity. The most common diseases are fungal (late blight, cladosporium, rot).
The fight against diseases and pests of tomatoes in open areas can be quite difficult. This is because nightshades are exposed to a wide variety of pathogens and insect pests.

Resistant to adverse weather conditions

The variety is recommended for cultivation in the regions of Siberia, the Urals, the central region and the middle zone. The Havana cigar is a rather unpretentious variety, resistant even to the difficult conditions of a cool and cool summer.

Main characteristics
Category
grade
Growth type
indeterminate
Appointment
for salting and canning
Growing conditions
for closed ground
Marketability
high
Transportability
Yes
Yield
up to 10-12 from 1 sq. m
Productivity (filter)
fruitful
Bush
Bush size
tall
Bush height, cm
up to 200
Bush characteristic
liana-like
Foliage
average
Fruit
Ripe fruit color
deep red
Fruit weight, g
150-200
Fruit shape
elongated, cigar-shaped, fruits are leveled, with a neat spout
Number of fruits in a brush, pcs
5-7
Pulp
dense
Skin
durable
Inflorescence
simple
Keeping quality
good
Growing
Landing scheme
between plants 40-50 cm, between rows 40-50 cm, 3 plants per 1 m 2
Sowing seedlings
February - March, 50-60 days before landing in the ground
Planting seedlings in the ground
May
Resistant to fruit cracking
stable
Maturation
Ripening period
mid-early
Ripening time, days
110-115
Fruiting type
long
Harvesting time
July August
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