Cucumber Likhach

Cucumber Likhach
The main characteristics of the variety:
  • Authors: Blokin-Mechtalin V.I.
  • Year of approval: 2021
  • Growth type: indeterminate
  • Branching: the average
  • Fruit weight, g: 80-100
  • Fruit length, cm: 11-12
  • Fruit color: green, with short light stripes
  • Cucumber Mosaic Virus Resistance: stable
  • Ripening terms: early
  • Fruit shape: elongated-cylindrical
View all specifications

Likhach is a salad cucumber variety bred by Russian breeders and approved for use in 2021. So far, few have been able to evaluate the properties of this variety in practice, but some information about it is already available.

Description of the variety

This is a parthenocarpic species, that is, a hybrid that does not need pollination. It is grown under a film cover or in greenhouses and has a pleasant taste.

Characteristics of the appearance of plants and zelents

The bush of the presented variety belongs to indeterminate varieties, that is, its growth is not limited, and has medium branching. In one bunch, 5-10 fruits are formed with a length of 11-12 cm and a mass of 80-100 g. In shape, zelents are elongated-cylindrical, and in color they are green with light lines.

The fruits are distinguished by exemplary marketability and are stored for about a week at a temperature of + 8 ... 9 degrees, while maintaining taste and aroma. The skin of the vegetable is dense, so the fruit can be transported even over long distances without losing marketability.

Purpose and taste of fruits

Consumers note the sweet, without bitterness, taste of the fruit. Dense, juicy, crunchy pulp has a wonderful fresh aroma. Zelentsy are recommended for pickling and canning.

Maturation

Fruits on the plant are formed already 45 days after the appearance of the first shoots, which is typical for varieties with an early ripening period.

Yield

With all the rules of agricultural technology, a hardworking gardener can, on average, collect more than 14 kg of fruits from each square meter.

Landing scheme

If the gardener decided to plant the Likhach variety on the plot, then the preparation of the land for planting should be carried out in the fall. For this, the selected bed is dug up and mixed with wood ash. In the spring, 4 days before planting the seedlings, the soil is loosened again, treated with saline, and the mullein is introduced. In dry spring, the garden is watered.

Sowing is carried out at the end of April. Seeds are planted to a depth of 1.5 cm in peat pots, two grains each. To make future seedlings feel comfortable, keep the room temperature + 25 ... 26 degrees, but when shoots appear, lower the temperature to +23 degrees. Seedlings need watering daily in the morning, and a week after sprouting, they need to be fed with nitroammophos.

You can plant shoots in a greenhouse in mid-May, by this time they will have reached the age of 25-27 days and will have 4 leaves. Temper the seedlings 7-10 days before transplanting, that is, take them outside, increasing the time spent in the fresh air every day. Seedlings are transplanted when the outside temperature reaches + 21 ... 22 degrees, and the ground warms up to + 15 ... 16 degrees.

Plant three bushes per square meter. Between the plants they usually leave 45-50 cm, and between the rows - 60-65 cm. After planting, water and loosen the garden bed.

Growing and care

Caring for a vegetable of the presented variety is not difficult. It is important to tie the bushes to the trellis, and form into one stem, while the side shoots should be cut off, leaving two branches of the first and second order. And also once a week weed the ridge and huddle, a couple of times a week inspect the bushes for insects and signs of disease. Pay particular attention to the following points.

  • Watering

You need to moisten the soil every day in the morning with warm, settled water. Direct the jet at the root so that drops do not fall on the foliage, as this can cause burns.Loosen the soil after every second irrigation, do not allow the formation of a crust, which will impede the penetration of moisture and oxygen to the root system.

  • Top dressing

The presented variety needs fertilization 4 times per season. It reacts best of all to liquid complex compounds that are added at the root.

  1. The first top dressing is used a week after transplanting seedlings to a summer cottage. During this period, ammonium nitrate and potassium sulfate are used.

  2. The plant is fed a second time before flowering. Boric acid and nitrophoska will be appropriate this time.

  3. The third dressing is applied at the end of the flowering period. Ash powder and potassium nitrate are now becoming more relevant.

  4. The fourth time, the culture is fertilized at the stage of ovary formation with a urea solution.

If there are signs of disease on the leaves, then feeding should be stopped.

In order to collect strong, tasty and beautiful cucumbers on your site, you need to make top dressing. Lack of nutrients can negatively affect the appearance of the plant and significantly reduce the yield. Fertilize cucumbers with organic fertilizers in combination with mineral fertilizers. With the right balance of these components and adherence to the fertilizing schedule, the cucumber yield will be maximum.

Disease and pest resistance

The Likhach variety has a high resistance to the most common diseases, namely: to the mosaic virus, cladosporium disease, powdery mildew, the variety also tolerates adverse weather conditions well. Rarely, a plant is also affected by insect pests, however, to prevent all these problems, preventive measures should be taken:

  • plant garlic, mint or thyme next to the garden - these plants repel insects;

  • twice a season process the vegetable with "Trichodermin" or onion peel infusion;

  • process the walls of the greenhouse with formalin a few days before transplanting seedlings and twice a season;

  • observe the watering regime, avoid waterlogging of the soil;

  • ventilate the greenhouse regularly.

Despite their popularity, cucumbers are often attacked by diseases and pests. From them, cucumber plantings often die before the start of fruiting. In order to prevent this from happening, it is necessary to try to prevent ailments or get rid of them at the very beginning, having studied in detail their causes of occurrence, signs and methods of treatment.

Main characteristics
Authors
Blokin-Mechtalin V.I.
Year of approval
2021
Category
hybrid
Parthenocarpic
Yes
Appointment
salad, for pickling and preserving
Growing conditions
for temporary film cover, for film greenhouses, for polycarbonate greenhouses
Average yield
more than 14.0 kg / m²
Marketability
high
Plant
Growth type
indeterminate
Branching
the average
Flowering type
female
Puchkova
Yes
The number of zelents in the bundle
5-10
Fruit
Fruit length
average
Fruit length, cm
11-12
Fruit weight, g
80-100
Fruit shape
elongated cylindrical
Fruit color
green, with short light stripes
Fruit surface
medium lumpy
Thorn color (pubescence color)
White
Fruit taste
sweet, no bitterness
Pulp (consistency)
juicy, dense, crispy
Scent
very fragrant
Growing
Landing scheme
3 plants / m²
Resistant to adverse weather conditions
steady
Cucumber Mosaic Virus Resistance
steady
Cladosporium resistance (brown olive spot)
steady
Powdery mildew resistant
steady
Downy mildew resistant
steady
Maturation
Ripening terms
early
The number of days from germination to fruiting
45
Reviews
There are no reviews.
Popular varieties of cucumbers
Cucumber Adam Adam April cucumber April Cucumber Artist Artist Cucumber Bjorn Bjorn Cucumber Herman Hermann Cucumber Garland Garland Cucumber Director Director Pickled Cucumber Salting Zozulya's cucumber Zozulya Cucumber Zyatek Son-in-law Cucumber Graceful Elegant Cucumber Claudia Claudia Cucumber Competitor Competitor Connie's Cucumber Connie Cucumber Courage Courage Bush cucumber Bush Cucumber Libelle Libelle Cucumber Lukhovitsky Lukhovitsky Cucumber Boy with thumb Tom Thumb Cucumber Meringue Meringue Cucumber Goosebump Goosebump Cucumber Nezhinsky Nezhinsky Cucumber Abundant Abundant Cucumber Paratunka Paratunka Cucumber Parisian gherkin Parisian gherkin Cucumber Spring Fontanelle Cucumber siberian garland Siberian garland Cucumber mother-in-law Mother-in-law Phoenix cucumber Phoenix Shosha cucumber Shosha
All varieties of cucumbers - 201 pcs.
Other cultures
Apricot varieties Apricot varieties Cherry plum varieties Cherry plum varieties Eggplant varieties Eggplant varieties Grape varieties Grape varieties Cherry varieties Cherry varieties Blueberry varieties Blueberry varieties Pea varieties Pea varieties Pear varieties Pear varieties Blackberry varieties Blackberry varieties Honeysuckle varieties Honeysuckle varieties Strawberry (strawberry) varieties Strawberry (strawberry) varieties Zucchini varieties Zucchini varieties Cabbage varieties Cabbage varieties Potato varieties Potato varieties Gooseberry varieties Gooseberry varieties Onion varieties Onion varieties Raspberry varieties Raspberry varieties Carrot varieties Carrot varieties Cucumber varieties Cucumber varieties Peach varieties Peach varieties Pepper varieties Pepper varieties Parsley varieties Parsley varieties Radish varieties Radish varieties Rose varieties Rose varieties Beet varieties Beet varieties Plum varieties Plum varieties Currant varieties Currant varieties Tomato varieties Tomato varieties Pumpkin varieties Pumpkin varieties Dill varieties Dill varieties Cauliflower varieties Cauliflower varieties Cherry varieties Cherry varieties Garlic varieties Garlic varieties Apple varieties Apple varieties

Kitchen

Bedroom

Furniture