Cherry Large-fruited

Cherry Large-fruited
The main characteristics of the variety:
  • Fruit shape: wide round
  • Foliage: medium
  • Authors: Institute of Irrigated Horticulture UAAS
  • Year of approval: 1986
  • Growth type: vigorous
  • Appointment: universal
  • Yield: high
  • Tree height, m: 5
  • Crown: spherical, medium density
  • Sheet: large, elongated, pointed upward, finely serrated edges, dark green
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Cherry Large-fruited - a unique variety. Slightly larger berries can be found in Melitopol black, but on average, Large-fruited sweet cherry has no competitors. The variety has a lot of other advantages.

Breeding history

Cherry Large-fruited was bred in 1986 at the Institute of Irrigated Horticulture of the Ukrainian Academy of Agrarian Sciences (UAAS). The crossing involved the yellow-fruited sweet cherry Napoleon white (mother plant), the luxurious variety Valery Chkalov, Elton with very tasty orange-yellow fruits and the French seedling Zhabule (pollinators). The result was a hybrid with phenomenally large, juicy and sweet berries.

Description of the variety

A tall tree, up to 5 m tall, active, fast-growing. The crown is beautiful, round, medium in density. The foliage is dark green, large. Fruits on bouquet branches. Flowers are large, white, appear in May. Petioles are of medium length, during the harvest period they are perfectly separated from the fruit, leaving a neat dry trail.

Fruit characteristics

The berries of this cherry justify its name, they are really very large. The weight of one berry is 10-18 grams (for comparison, the average weight of ordinary cherries is 8 grams). The shape is broadly round, slightly cordate. The color of ripe fruits is appetizing - it is a rich dark red color with thickening at the edges. The skin is shiny, thin, dense. The fruits tolerate transportation well. The pulp is juicy, slightly cartilaginous, dark red in color. The stone is large, but it separates perfectly from the pulp.

Taste qualities

The taste is sweet and sour, rich and harmonious. The tasting score is quite high - 4.6 points. This is a versatile cherry. It is wonderful fresh, in desserts, in fruit salads, and in dish decorations. Suitable for any workpieces: juices, compotes, liqueurs, wines, jellies, confitures, jams, preserves.

Ripening and fruiting

Ripening periods are average, the harvest begins at the end of June. The variety has a good maturity, you can see the fruits as early as the 4th year.

After planting the seedlings, it will take a long time before you can see the first berries on the tree. The first flowering occurs only in the fourth year of the tree's life. At this time, the tree produces only a small number of flowers. In the fifth year, you can already expect more active flowering and the first, albeit small, harvest. A decent harvest can be harvested for 6-7 years.

Yield

The yield is good - 60-70 kg per tree (on average).

Growing regions

The variety has high winter hardiness, but only in the sweet cherry class. And these trees are still not well adapted to the conditions of the Russian Federation. The variety is best suited for growing in the North Caucasus region. If there is a desire to grow this luxurious variety in other regions of the Russian Federation, it should be provided with high agricultural technology.

Self-fertility and the need for pollinators

The variety is partially self-fertile. For a better harvest, trees of other varieties are needed nearby: Francis, Surprise, Dybera Chorna, Bigarro Oratovsky.

Growing and care

The choice of a landing site must be approached carefully. All damp, low-lying, windy places should be excluded. An ideal plot for cherries is sunny, with an even warm temperature, with loose, moisture-permeable soil, without nearby groundwater. The tree is winter-hardy, but does not tolerate getting wet.

A tree is planted in the spring, having previously prepared the planting hole in the fall.If the soil is poor and heavy, a large hole should be dug, at least 1 meter in diameter. Humus, potash and phosphorus fertilizers are poured at the bottom. It is advisable to dip the roots of the plant in a mash of humus, clay and sifted ash. The root collar should be slightly above ground level.

Next, you will need the usual care for cherries: regular pruning and shaping of the tree, watering, fertilizing, treatment from diseases and pests.

All cherries grow intensively, so they need skillful pruning. It is started in the 3rd year of the seedling's life. To prevent the tree from growing too tall, not only the branches are shortened, but also the top.

Shelter for the winter is required only for young seedlings. The method is chosen at your discretion. The safest thing is a frame covered with a non-woven fabric. But you can cover with standard spruce branches, burlap. Sprinkle the soil with dry sawdust or humus.

The most crucial period for care is spring, when the sun's rays heats the bark, and cold can come from below. The tree may burn itself, and infection will penetrate through the damaged areas of the bark. To protect cherries from the capricious spring sun, the trunk is thoroughly whitewashed since autumn. The best mixture for whitewashing is a composition of 3 kg of slaked lime, 0.5 kg of copper sulfate and 3-4 tsp. flour paste. All this is diluted in 10 liters of water, stirred very thoroughly and allowed to brew.

The variety has good resistance to moniliosis, above average, but may be slightly affected by coccomycosis. Therefore, before the buds dissolve, the branches are thoroughly sprayed with Bordeaux liquid or other copper-containing preparations. During the year they use "Fitosporin" - this biological product is safe for humans. If signs of disease have been noticed, fungicides (for example, "Topaz", "Horus") should be treated "on a green cone", at the time of flowering and immediately after harvest.

Preventive measures are also important: thorough cleaning of fallen leaves, whitewashing of trunks and branches, timely removal of all damaged leaves, branches, fruits.

All cherries are not too demanding for watering, however, during dry periods, they can perceive the lack of moisture sensitively. Water the large-fruited sweet cherry as needed, depending on the summer. On average, 4 waterings are required per season: 1 in the spring, 2 during the growing season and one water-charging in the fall. However, if the plant is young and the summer is dry, weekly watering may be required.

Chokeberry loves fertilizers, the berry becomes even more delicious. From the 2nd year of life, the tree is fertilized in the fall. Use humus, potassium salt, superphosphate. It is better to apply humus as a solid, it is scattered on the ground around the tree, slightly dug up, potash and phosphorus fertilizers are laid in small grooves made around the trunk circle.

Water thoroughly, pouring at least 2 buckets of water onto the plant, make sure that the soil is wet by at least 40 cm. Watering should be even, without periods of excess or lack of moisture. Especially important is the even flow of moisture during the ripening period of the fruit. Sweet cherries of this variety have large, poured fruits, therefore they are prone to cracking.

Sweet cherries are planted in a sunny and well-protected place from the wind. The soil should be fertile, loose and moisture-permeable. There are two options for planting cherries - spring and autumn. The first option is the most preferred and is suitable for all growing regions. In the southern regions, planting can be carried out in the fall.
One of the benefits of grafting a tree is to restore overgrown plants, improve the taste of the fruit, and adapt southern varieties to cool climates. If you follow all the recommendations of experts, you can strengthen the immune system of cherries, and it will be more resistant to pests and diseases.
In order to harvest a rich and tasty cherry crop every year, you need to properly care for it. Timely watering is one of the essential steps in care. The rate of watering a cherry tree directly depends on how dry and hot the weather is, and on the amount of precipitation. Basically, cherries need to be watered about 3-5 times per season, depending on the weather conditions in your area.
One of the most important agrotechnical measures in the cultivation of sweet cherry is correct and timely pruning. Correct pruning eliminates the consumption of nutrients for infertile shoots, so more trace elements are sent to the fruiting branches. This process increases the quality and quantity of the harvest.
When caring for cherries, you need to carry out timely protection against various pests and pathogens. Depending on the cause and nature of the course, all cherry diseases can be conditionally divided into several categories - infectious and non-infectious. Each category of diseases provides for its own plan and method of treatment, the use of certain drugs and folk remedies.
Self-cultivation of sweet cherries is a complicated process. It is important to follow all the necessary subtleties and techniques for the fruit tree to take root. There are several ways to propagate cherries: grafting on another tree, cuttings, growing from a stone, propagation by root shoots or layering.

Review overview

The reviews are extremely positive. During the harvest season, the Large-fruited cherry is so effective that it is immediately clear that it has few competitors. One branch can bring half a kilo of berries. The berries may crack if it rains actively, but there will be few of these in the total mass. And gardeners forgive the plant for this minor defect - the plant actively forms berries, the branches look so lush that the appearance of a couple of cracked berries is not at all surprising. The berries are dense, ideal for transportation. They also have an excellent taste: they are sweet, but not insipid at all, the taste contains exactly that portion of sourness, which makes the taste bright, contrasting. The plant is unpretentious in suitable growing regions, will interest everyone who grows cherries for themselves or for sale.

Main characteristics
Authors
Institute of Irrigated Horticulture UAAS
Year of approval
1986
Appointment
universal
Columnar
No
Yield
high
Average yield
60-70 kg per tree
Transportability
high
Wood
Growth type
vigorous
Tree height, m
5
Crown
spherical, medium density
Foliage
average
Sheet
large, elongated, pointed upward, finely serrated edges, dark green
Flowers
large, white
Fruiting type
on bouquet twigs
Fruit
Fruit size
very large
Fruit weight, g
10-18
Fruit shape
wide-round
Fruit color
dark red
Skin
thin, durable
Pulp color
dark red
Pulp (consistency)
juicy, gristly
Fruit taste
sweet and sour
Juice color
Dark red
Bone size
large
Separability of the bone from the pulp
good
Detachment of fruits
dry
Fruit tasting
4.6 points
Growing
Self-fertility
partially self-fertile
Pollinator varieties
Surprise, Francis, Dybera black, Bigarro of Oratovsky
Winter hardiness
high
Growing regions
North Caucasian
Disease and pest resistance
steady
Coccomycosis resistance
weakly affected
Resistance to moniliosis
steady
Maturation
Early maturity
enter fruiting in the 4th year
Ripening terms
average
Fruiting period
at the end of June
Reviews
There are no reviews.
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