Apple-tree Kitayka Golden early

Apple-tree Kitayka Golden early
The main characteristics of the variety:
  • Authors: Breeding I. V. Michurin
  • Taste: sour
  • Fruit weight, g: 30-40
  • Fruit size: small
  • Yield: low, on average up to 100 kg per tree
  • The beginning of fruiting varieties: for 3-4 years
  • Ripening terms: early summer
  • Removable maturity: at the end of July
  • Keeping quality: 5-7 days
  • Appointment: fresh, making stewed fruit, making jam
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One of the most demanded fruits on our table is an apple. Today you can grow this tree without difficulty on your own plot, it is enough to know the elementary rules of agricultural technology. A good option would be Kitayka Zolotaya early.

Breeding history of the variety

The variety appeared thanks to the selection of IV Michurin. To create it, it was necessary to cross the apple trees White and Kitayka.

Description of the variety

Trees of the described variety grow either large or medium in height, it all depends on the quality of the pruning. While they are young, their crown has a broom-shaped shape, after 5 years it turns into a spreading, weeping one.

The leaves of Kitayka Zolotoi are early light, slightly elongated, and slightly pubescent. On them you can see the crenate serration.

The branches are orange-yellow, long and thin.

Shoots differ in shade, they are greenish-yellow, but also thin and straight.

Features, pros and cons

The fruits of this variety are larger than ranetki. The advantages are:

  • excellent taste of apples;

  • easy care;

  • high content of vitamins in fruits, sucrose.

Many of the minuses include rather small fruits.

Ripening and fruiting

Kitaika Zolotaya early is an early summer species of apple, apples ripen at the end of July. The tree begins to bear fruit from 3 or 4 years after the seedlings were planted.

Growing regions

Despite the fact that you can find a tree in many regions of our country, the North-West and Volga-Vyatka regions are considered the main ones.

Yield

The yield of the variety is assessed as low. The maximum apple tree can bear up to 100 kg, and then only because it grows tall with a large number of fruiting shoots.

Fruits and their taste

Fruits are prized for their versatility and are ideal for making preserves, compotes and jams. Their color is beautiful, amber-yellow, the integumentary color is absent.

The apples are round in shape, reach a mass of no more than 30-40 grams, therefore, they are considered small. They taste sour.

The plucked fruits will lie for no more than a week, so they are immediately allowed to be processed.

To obtain a bountiful harvest of fragrant apples, the garden must be periodically renewed by planting seedlings of productive and new varieties. The choice of an apple seedling must be approached with all responsibility, because low-quality planting material at best will not take root, and at worst it will die in the prime of years after numerous investments in its health and normal formation.

Growing features

In order for the tree to root normally, a planting hole is dug for it twice as wide as the rhizome. Experts advise, when planting, to improve the soil with high-quality compost or rotted manure so that the apple tree has enough nutrients.

Be sure to mulch the soil near the tree. The advantage of this practice is that weeds that actively consume moisture and nutrients do not grow, and moisture does not escape during periods of drought.

When planting Kitayka Golden early, it is worth using at least two trellises.Once the tree is established and well-rooted, they can be removed. This quality support will help the tree to withstand strong winds.

If an apple tree with bare roots is planted, do not overdo it with water. The described variety needs moderate watering until leaf and flower buds begin to appear. In general, the gardener needs to be careful with watering, since waterlogging of the soil leads to the appearance of rot, which is then not so easy to deal with.

The best place to plant is a small hillock to keep the soil well-drained. It is very important to estimate the amount of light on the site that Kitayka Zolotaya early will receive. Do not plant it in the shade of large trees, this will worsen the quality of the fruit, increase the likelihood of fungal infections, since the leaves will not dry out well after rain. Excessive moisture is an ideal breeding ground for pathogenic bacteria.

As the young tree grows, it is regularly pruned to the desired shape. During the first two years, crown formation is more important than fruit production. Experts recommend pruning Kitayka Zolotoy early in early spring, so that possible fungal diseases can be avoided.

These apple trees tend to develop many internal shoots that thicken the crown and overload the tree. Reducing their number allows you to improve fruiting.

Apples will bear fruit on the same side shoots from the main leading stem, so pruning is avoided.

Planting apple trees is a very important, troublesome and responsible business. Its survival and full-fledged fruiting depends on the correct procedure. Before planting, you need to choose the right planting material, determine the location and prepare the soil.
A successful grafting helps to solve a whole range of problems, first of all: to get the varieties of interest and save space on the site. The vaccination technique itself is not so difficult and even a novice summer resident can master it. Vaccinations can be done during the entire growing season.
Along with top dressing and pruning necessary for apple trees, watering is also a significant contribution to the correct development of the culture, and therefore to a high yield. Improper watering, carried out inopportunely, without enough water, can bring great trouble to the fruit tree.

Pollination

Apple trees of this variety love company. Other varieties are responsible for pollination. You can rely on insects, but you need to understand that bees and butterflies hide in the rain, and if the weather is not favorable, then there is no question of any high-quality pollination.

Experienced gardeners get out of the situation simply - they plant several varieties of apple trees on the site. It is imperative that they bloom at the same time as Kitaika Golden early. You can put a couple of beehives next to it, but it's even easier to graft a different variety on a tree.

Top dressing

Despite the fact that fertilizers are extremely necessary for the normal growth of this variety, you need to be careful with them, avoiding excessive intoxication of the soil. Experienced gardeners first carry out a special soil test and see which micro- and macroelements the tree may lack.

You can use organic fertilizers in the form of dolomite flour, ash, manure, poultry droppings, or you can use complex commercial mixtures to maintain normal growth.

In both cases, it is important to observe the proportion. As an example, too much boron in the ground leads to an even earlier ripening of fruits, but at the same time they cannot be eaten due to toxicity.

An important point in caring for an apple tree in the open field is feeding and fertilizing. Top dressing of apple trees begins in early spring and ends in late autumn. Lack of nutrition leads not only to a decrease in the quality and quantity of the crop, but also reduces the immunity of the tree, making it more vulnerable to pests and diseases. And with the autumn procedure, the tree will be able to lay more fruit buds, which will have a positive effect on the future harvest.

Frost resistance

The frost resistance of the described variety is assessed by experts as high.

Despite the fact that apple trees are considered quite unpretentious plants, they still need proper autumn care. Timely preparation of trees for winter makes them more resistant to winter frosts, as well as increase future yields.

Diseases and pests

The resistance to scab in Kitayka Zolotoy early is weak, as well as to other common diseases.

Sap-sucking insects such as aphids are easily identified. From them can be used in early spring, until the leaf buds, garden oil, garlic infusion have blossomed. Prevention is imperative when we talk about caring for the described tree.

As far as fungal infections are concerned, most of them can be avoided by pruning. It is important to maintain good air circulation in the crown. Fallen leaves and fruits are also removed, since fungal spores can hibernate in them. Fungicides, including those based on sulfur, help a lot, but they can be used in strictly defined periods. In our case, this is early spring, then with an interval of 10 days.

Processing is carried out only in dry weather and is not carried out during the harvest season.

The apple tree is a popular fruit crop among gardeners. It can be found in many summer cottages. But at the same time, such trees are often affected by various diseases. It is very important to recognize the disease in time and carry out the necessary procedures for a speedy recovery. Otherwise, the fruits will be spoiled, and the tree itself may die altogether.

Fruiting of aging trees, as well as the quality of the harvest, decreases. Therefore, if the tree is aging and there is a need to replace it, you need to think about how to propagate the apple tree so as not to lose the variety. For reproduction of an apple tree, several methods are used: by seeds, layering, eyes and cloning (budding).
General characteristics
Authors
Breeding I. V. Michurin
Appeared when crossing
Pouring white x Kitayka
Yield
low, on average up to 100 kg per tree
Early maturity
early
Marketability
low
Wood
Crown
at a young age broom-shaped, at a more adult - weeping, spreading
Leaves
light green, elongated, slightly pubescent, with crenate serration, with large stipules
Branches
thin, long, orange-yellow
Escapes
thin, straight, with light greenish-yellow bark
Fruit
Appointment
fresh, cooking compotes, making jam
Coloration
amber yellow, no cover color
Fruit shape
rounded
Fruit weight, g
30-40
Fruit size
small
Taste
sourish
Pulp
yellowish
Keeping quality
5-7 days
Crumbling
Yes
Growing
Growth type
medium-sized
Growing regions
North-West and Volgo-Vyatka regions
Frost resistance, ° C
high
Scab resistance
low
Maturation
Ripening terms
early summer
Removable maturity
at the end of July
The beginning of fruiting varieties
for 3-4 years
Reviews
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